The Silver Scabbardfish is caught year-round, but with higher landings in summer and autumn in many Mediterranean regions. In Malta, its seasonal availability aligns with these periods, peaking when the fish are most abundant and fishing effort is at its highest.
In Mediterranean fisheries, the Silver Scabbardfish is generally caught using bottom longlines and trawl fishing. Because this species lives in deep waters, typically between 100 and 300 metres, fishermen must use vessels capable of deep-sea fishing with the appropriate gear to target them on the continental shelf edge and upper slope bottoms.
Yes, the Silver Scabbardfish has white, lean, and firm flesh with a mild flavour, making it a highly digestible and versatile fish. With relatively few bones, it’s also easier to clean and fillet, though its long body requires some care.
As a larger deep-sea fish, the Silver Scabbardfish may accumulate heavy metals such as mercury. Given its size and habitat, moderate caution is advised, particularly for frequent consumption.
Known for its rich, meaty flavour, the Little Tunny is a powerful and delicious catch. Abundant in our waters, this species.
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This often-overlooked fish is a versatile, meaty, and affordable alternative to larger tuna.
This often-overlooked fish is a versatile, meaty, and affordable alternative to larger tuna.
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